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Adult males range from 40 to 52 feet and can weigh up to 45 tons. Despite their size, humpback whales are graceful acrobats. Keep your eye on the ocean and you might see one breach, propelling up to 40 percent of its body out of the water and landing on its side with a spectacular splash.
Whales have great cultural significance for Native Hawaiians. They play a large role in Hawaiian legend—including one creation story—and appear in ancient petroglyphs on several islands. The return of the kohola (humpback whale) is considered more of a homecoming than a visit. Humpback whales are born in Hawaiian waters, making them kamaaina (native born). Some Native Hawaiians also believe the whales are aumakua (family guardians), so these gentle giants are treated with great respect.
Cultural Significance of Whales in Hawaii
Although humpback whales can be seen from all of the Hawaiian Islands, the shallow Auau Channel between Maui, Molokai and Lanai is one of the best whale-watching destinations in the world.
What's the Best Way to See Whales?
You may also spot kohola from the southern shores of Oahu, especially at Makapuu Lighthouse and along the seaside overlooks near Leahi (Diamond Head).
Kauai offers a range of whale-viewing opportunities, including Poipu Beach on the South Shore, Kilauea Lighthouse on the North Shore and Kapaa Overlook on the island’s Coconut Coast.
On the island of Hawaii, whales are often seen along the shores of the Kohala Coast, as well as Hilo Bay on the east side of the island. The Puukohola Heiau National Historic Site is another great viewing spot, with its sweeping, elevated views near Kawaihae Harbor. In fact, Puukohola literally means “hill of the whale” in Hawaiian.
Boat tours may be your best option for viewing whales up close. Hawaii has dozens of tour operators, including a few that lead kayak excursions—a thrilling way to experience these majestic mammals.
In respect for the kohola and the safety of sightseers, all watercraft must stay a minimum of 100 yards from the whales, but you'll be surprised how close you feel when a 45-ton behemoth lunges out of the sea. If a boat tour is not for you, the whales’ impressive acrobatic displays are often visible from miles away. If you're on land, keep a pair of binoculars handy because you never know when you'll see a humpback’s spout (which can be 10–20 feet tall).
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Swan Court in the Hyatt Regency Maui Resort and Spa offers a lavish breakfast buffet and a la carte selections in an open-air setting. Take in the stunning waterfalls cascading over lava rocks and swans peacefully floating by, while enjoying fresh, local flavors and traditional breakfast favorites.
Dinner at Manta is an occasion every night with a dynamic exhibition kitchen to showcase farm-fresh deliciousness with bold flavors to match stunning sunset and ocean views along with our 48-bottle wine selection via the Enomatic wine tasting experience.
Honu is owned by Chef Mark & Judy Ellman, located on the rocks of Mala Wharf. Have Lunch and watch the turtles and enjoy a Brick fired pizza or Crab Louie Salad, Ahi Bruschetta their signature dish or a Rasberry Lilikoi Tart from it's in house bakery.
Tiki's Grill & Bar features tastes of the Islands through a balance of American and Pacific-Rim fare for lunch and dinner, using fresh local produce & products. Tiki's offers lanai seating with beautiful sunset views of famous Waikiki Beach accompanied by nightly live entertainment and retro decor.
Award winning Hawaii's regional cuisine. Home of Hawaii's best entertainers including the Brothers Cazimero, Jerry Santos and Jake Shimabukuro. Dine in a beautiful surrounding, and experience top rate service and Aloha at Chai's Island Bistro.
The Island BBQ at the Polynesian Cultural Center offers an all you can eat buffet featuring a quality continental menu. Served in a beautiful and spacious dining hall reflecting the islands of the Pacific, our family-friendly “all you can eat” menu comes with dishes to please your entire Ohana.
Pounders is a farm fresh island style restaurant serving fresh produce from island farms, Hawaii-raised grass-fed beef, locally caught seafood, savory delights from the Pacific Rim, and unique Hawaiian-style pizzas in their kiawe-fired brick oven imported from Napoli.