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Food Culture in Hawaii

With our bounty of fresh fruits and vegetables, abundant upland cattle farms and Pacific Ocean waters teeming with sashimi-grade fish, Hawaiian cuisine is a beautiful tapestry of flavors and traditions. Here, ancient customs meet global influences brought to Hawaii over many generations, giving our local food culture more layers than a Maui onion. From farm-to-table Hawaii Regional Cuisine to traditional feasts fit for ke alii (royalty), you’ll find delicious culinary treasures on every Hawaiian island.
 
Oahu, known as The Gathering Place, is nothing short of a foodie paradise, and in the past few years Honolulu has emerged as one of the major culinary meccas in the U.S. Stroll through foodie ’hoods like Kakaako, Kaimuki and Chinatown to discover a melting pot of trendy eateries and mom-and-pop diners dishing up local specialties like plate lunch and loco moco (white rice topped with a hamburger patty, fried egg and brown gravy). From downtown Honolulu to Waikiki, book a table at one of the iconic fine-dine restaurants that put Hawaiian cuisine on the map, including Roy’s and Chef Mavro.
 
If your travels take you to Kauai, assemble an epic Hawaiian-style picnic at the island’s famed sunshine markets, and treat yourself to a memorable meal at hotspots like Merriman’s or Eating House 1849. Maui’s mix of roadside food stands and gourmet restaurants is enhanced by the abundant produce grown in the island’s Kula region. The Island of Hawaii offers dining choices as diverse as its landscapes; just remember to finish your meal with a cup of homegrown Kona coffee. And don’t let the smaller populations of Lanai and Molokai fool you: these deeply rooted islands serve up tons of local flavor – from pillowy doughnuts and fresh bread at Kanemitsu’s Bakery in Kaunakakai to high-end sushi from celebrity chef Nobu Matsuhisa at Nobu Lanai.

Food festivals throughout the Hawaiian Islands showcase our local food scenes. Prestigious events like the Hawaii Food & Wine Festival and Kapalua Wine & Food Festival gather top-notch chefs, sommeliers and winemakers from around Hawaii (and the world). From poi to pancakes, learn all about the “staff of life” at the East Maui Taro Festival, and sample a real Hawaiian delicacy in all its forms at the Waikiki Spam Jam. The Kona Coffee Cultural Festival is good to the last drop, while beloved events like the Maui Onion Festival, Lanai Pineapple Festival and Kauai Coconut Festival pay homage to our local crops. 
 
Speaking of celebrated chefs, you can even dine at restaurants run by two former Top Chef contestants: Lee Anne Wong’s Koko Head Café in Honolulu and fan-favorite Sheldon Simeon’s Tin Roof in Kahului, Maui. And of course, a trip to Hawaii isn’t complete without experiencing the sensory delights of an authentic luau – nightly celebrations of our islands’ rich culture and cuisine that are nothing short of ono (delicious).

Farm-to-Table Hawaii

Farms and Agriculture

Each Hawaiian Island has its own agricultural region, from Upcountry Maui to the rich volcanic soil on the Island of Hawaii. Pay a visit to our many farms and ranches to see our farm-to-table traditions in action.

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Farmers Markets

Sweet lilikoi (passion fruit). Succulent pineapples. Even fresh-baked banana bread and local macadamia nuts. Held just about every day of the week, Hawaii's farmers markets give new meaning to the word "fresh."

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Hawaii Regional Cuisine

The farm-to-table philosophy is central to Hawaii’s defining cuisine. Founded by 12 pioneering chefs, Hawaii Regional Cuisine uses fresh island ingredients – including locally caught fish and more fruits and vegetables than you can name – to create an exciting fusion of flavors.

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Hawaiian Luau

No trip to Hawaii is complete without attending one of these traditional celebrations of food and culture. Feast on kalua pork cooked in an imu (underground oven), laulau (beef, pork, chicken or fish wrapped in taro leaves) and poi (taro starch) while hula dancers tell stories through their graceful movements. 

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Hula Grill Waikiki
Oahu
Hula Grill Waikiki
2335 Kalakaua Ave., Suite 203
Honolulu, HI 96815
Summary

Perched at the ocean’s edge overlooking famed Waikiki Beach, Hula Grill Waikiki presents diners with spectacular views of the beach and ocean. Open for breakfast and dinner daily plus lunch all weekend long.

Websites
Rooster Farms Image
Hawaii
Rooster Farms
84-1245 Bruner Road
PO Box 370 Captain Cook, HI 96704
Captain Cook, HI 96704
Summary

Rooster Farms is the Oldest Organic Farm in Hawaii and has won prestigious cupping contests. Come visit our agroforest with Ed Chen, a Columbia educated Environmental Engineer for a farm tour, agricultural education, and Tara Cronin, a exhibited photographer on big island to learn about Kona coffee!

Websites
Reef Bar and Market
Oahu
Reef Bar and Market Grill
Summary

Located on iconic Waikiki Beach, the Reef Bar & Market Grill offers casual all-day dining modeled after authentic local island meat and fish markets. Guests select fresh “farm-to-beach” ingredients and grill their own steaks beachside in a one-of-a-kind interactive dining experience. The combination of locally sourced meats and seafood, farm-fresh produce and invigorating trade winds create an incomparable recipe for the perfect meal.

Websites
Hula Hulas
Hawaii
Hula Hulas
93 Bayan Dr.
Hilo, HI 96720
Summary

Located ocean front on historic Banyan Drive in Hilo, Hula Hulas offers a creative twist on Hawaii cuisine. Sourcing from local farmers, fisherman, bow hunters and food artisans, Hula Hulas is Hawaii's best gathering spot for local cuisine, craft beers and cocktails, and live Hawaiian entertainment.

Websites
Beekeeping Farm Tour
Hawaii
Big Island Bees
82-1140 Meli Rd
Suite 102
Captain Cook, HI 96704
Summary

Come visit our honey & bee farm in Captain Cook! Take a beekeeping farm tour & join us as we open a beehive. Sample our organic honeys, all produced from rare blossoms found on the Big Island, and browse our store and museum full of honey, beeswax products and beekeeping memorabilia.

Websites
Plantation View
Hawaii
Kona Lisa Coffee
83-5475 Painted Church Rd
Captain Cook, HI 96704
Summary

Kona Lisa is 100% Kona, Estate coffee. We hand pick, sun-dry, custom roast for a remarkably smooth cup. Stop by the farm, or visit us at the Kona Lisa Coffee & Tea Bar at neighboring Paleaku Gardens! Enjoy a cup of Kona Lisa while strolling through the scenic Peace Gardens in the heart of Kona!

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Spago by Wolfgang Puck at The Four Seasons Resort Maui
Maui
Wolfgang Puck's Spago
3900 Wailea Alanui
Wailea, HI 96753
Summary

At Spago in the Four Seasons Resort Maui, guests will enjoy a sunset and evening that is guaranteed to remember. Whether you are planning an intimate affair or a gala event, Spago offers versatile private dining. The private dining room or entire restaurant is available for your special occasion.

Websites
Maui
Ko Restaurant
4100 Wailea Alanui Drive
Wailea Maui, HI 96753
Summary

Ko offers cuisine reflective of the many cultures of Hawaii's sugarcane plantation era. The menu is inspired by the rich history and culinary traditions of Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese cultures.

Websites