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Food Culture in Hawaii

With our bounty of fresh fruits and vegetables, fertile upland cattle farms and Pacific Ocean waters teeming with sashimi-grade fish, Hawaiian cuisine is a colorful tapestry of traditions and flavors. Here, ancient customs meet international influences brought to Hawaii over hundreds of years, giving local food culture more layers than a Maui onion. From dawn until well past dusk, Hawaii offers visitors a dizzying menu of culinary wonders, including the islands’ own Hawaii Regional Cuisine, which blends the islands’ diverse flavors with the fruits of Hawaii’s farms and plantations.

In Hawaii, our palates have been influenced by generations of immigrants from around the globe, so it’s no surprise that our melting pot is filled with countless ethnic specialties. Local tastes are as varied as you’ll find anywhere in the world, but there are local delicacies that are more or less exclusive to Hawaii. Street food in the islands reaches its zenith in the plate lunch, served on a paper plate and featuring everything from teriyaki beef with two scoops rice to the Japanese hybrid, spam musubi. Locals are also drawn to loco moco breakfasts (white rice topped with a hamburger, fried egg and brown gravy), exotically flavored shave ice and custardy coconut haupia.

One more thing you need to know: the Hawaiian word for "delicious" is ono!

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Hawaii Regional Cuisine

Created by 12 pioneering chefs, Hawaii Regional Cuisine leverages the freshest island ingredients including locally raised cattle, fish from local waters and fruits and vegetables grown in volcanic soil.

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Farmers Markets

Sweet lilikoi (passion fruit). Succulent pineapples. Even fresh-baked banana bread and local macadamia nuts. Hawaii's farmers markets give new meaning to the word "fresh."

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Farms and Agriculture

Discover the agricultural cornucopia growing in Hawaii's rich, volcanic soil.

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Hawaiian Luau

No trip to Hawaii is complete without attending one of these traditional celebrations of food and culture. Feast on kalua pork cooked in an imu (underground oven), laulau (beef, pork, chicken or fish wrapped in taro leaves) and poi (taro starch) while hula dancers tell stories through their graceful movements. 

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Hawaii Forest & Trail Oahu
Oahu
Hawaii Forest & Trail
Summary

Let Hawaii Forest & Trail show you an authentic Oahu, utilizing our unparalleled land access and interpretive guiding approach to provoke authentic place-based experiences that illuminate the island’s unique regions through in-depth interactions with our nature and culture. Our Hawaii Oahu tours offer a different perspective.

Websites
Gift Shop
Hawaii
Akatsuka Orchid Gardens
11-3051 Volcano Road
Volcano, HI 96785
Summary

Explore the Big Islands largest collection of Orchids. Over 1,000 on display in our Orchid Maze & for purchase. Join a behind the scenes Orchid Farm Tour and Tasting. Plant and take home your own baby orchid and leave room for dessert as you sample our Poha Ice Cream and shop our unique giftshop!

Websites
Spago by Wolfgang Puck at The Four Seasons Resort Maui
Maui
Wolfgang Puck's Spago
3900 Wailea Alanui
Wailea, HI 96753
Summary

At Spago in the Four Seasons Resort Maui, guests will enjoy a sunset and evening that is guaranteed to remember. Whether you are planning an intimate affair or a gala event, Spago offers versatile private dining. The private dining room or entire restaurant is available for your special occasion.

Websites
Gaylord's Ribs
Kauai
Gaylord's at Kilohana
3-2087 Kaumualii Highway
Lihue, HI 96766
Summary

Gaylord’s offers one of Kauai’s most beautiful settings for lunch, dinner or Sunday brunch. Our kitchen uses only the freshest, seasonal ingredients supporting our local farmers and fishermen. Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails.

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Manta at Mauna Kea Beach Hotel
Hawaii
Manta
Mauna Kea Beach Hotel
62-100 Mauna Kea Beach Dr
Kohala Coast, HI 96743-9706
Summary

Dinner at Manta is an occasion every night with a dynamic exhibition kitchen to showcase farm-fresh deliciousness with bold flavors to match stunning sunset and ocean views along with our 48-bottle wine selection via the Enomatic wine tasting experience.

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The Dining Room at Lahaina Grill
Maui
Lahaina Grill
127 Lahainaluna Rd.
Lahaina, HI 96761
Summary

Previously David Paul's Lahaina Grill (since 1990) the name changed in Dec 07, but owner, Jurg Munch and the exceptional food and service remain. 17-time HONOLULU Magazine’s "Best Maui Restaurant" (1994-2010).

Websites
Cheers!
Maui
Maui Craft Tours
Summary

Give your taste buds a tour of the tropics by joining us for a visit to Maui's top food & Beverage crafters. Take in the scenery while we safely transport you to Maui's local brewers, winemakers, distillers, coffee roasters, farmers, and top chefs for an authentic and entertaining island experience.

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