Cuisine traditionnelle hawaïenneCulinary
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Oahu, known as The Gathering Place, is nothing short of a foodie paradise, and in the past few years Honolulu has emerged as one of the major culinary meccas in the U.S. Stroll through foodie ’hoods like Kakaako, Kaimuki and Chinatown to discover a melting pot of trendy eateries and mom-and-pop diners dishing up local specialties like plate lunch and loco moco (white rice topped with a hamburger patty, fried egg and brown gravy). From downtown Honolulu to Waikiki, book a table at one of the iconic fine-dine restaurants that put Hawaiian cuisine on the map, including Roy’s and Chef Mavro.
If your travels take you to Kauai, assemble an epic Hawaiian-style picnic at the island’s famed sunshine markets, and treat yourself to a memorable meal at hotspots like Merriman’s or Eating House 1849. Maui’s mix of roadside food stands and gourmet restaurants is enhanced by the abundant produce grown in the island’s Kula region. The island of Hawaii offers dining choices as diverse as its landscapes; just remember to finish your meal with a cup of homegrown Kona coffee. And don’t let the smaller populations of Lanai and Molokai fool you: these deeply rooted islands serve up tons of local flavor – from pillowy doughnuts and fresh bread at Kanemitsu’s Bakery in Kaunakakai to high-end sushi from celebrity chef Nobu Matsuhisa at Nobu Lanai.
Food festivals throughout the Hawaiian Islands showcase our local food scenes. Prestigious events like the Hawaii Food & Wine Festival and Kapalua Wine & Food Festival gather top-notch chefs, sommeliers and winemakers from around Hawaii (and the world). From poi to pancakes, learn all about the “staff of life” at the East Maui Taro Festival, and sample a real Hawaiian delicacy in all its forms at the Waikiki Spam Jam. The Kona Coffee Cultural Festival is good to the last drop, while beloved events like the Maui Onion Festival, Lanai Pineapple Festival and Kauai Coconut Festival pay homage to our local crops.
Speaking of celebrated chefs, you can even dine at restaurants run by two former Top Chef contestants: Lee Anne Wong’s Koko Head Café in Honolulu and fan-favorite Sheldon Simeon’s Tin Roof in Kahului, Maui. And of course, a trip to Hawaii isn’t complete without experiencing the sensory delights of an authentic luau – nightly celebrations of our islands’ rich culture and cuisine that are nothing short of ono (delicious).
Explore Restaurants by Island
Hawaiian Culinary Highlights
Food in Hawaii
Culinary Adventures throughout Hawaii
Eat Like a Local
Kipu Ranch Adventures, located on the lush island of Kauai, is proud to be one of the top eco-tours in Hawaii. We enable visitors and residents alike to discover the rich history, landscape and legends that make Kauai activities unique. Come out and join us for a tropical 4x4 off road adventure.
Come face-to-face with sharks, stingrays, turtles, and thousands of vibrant tropical fish at Maui Ocean Center, The Aquarium of Hawaii! Discover one of the world’s largest displays of live Pacific corals and encounter Hawaii’s marine life, many of which are found nowhere else in the world!
Outrigger Reef on the Beach combines inviting hospitality, timeless traditions and elegant style to create a distinctive Waikiki resort experience. Dine at two seaside restaurants and enjoy nightly live performances by legends of Hawaiian music.
Ala Kukui is a cultural center for native Hawaiian spiritual and intellectual advancement. Our retreat space offers a unique opportunity to engage with our local community of cultural practitioners who pay respect to the environment through traditional Hawaiian practices.
Mauna Lani Bay Hotel & Bungalows is a Hawaii golf resort home to the championship Francis H. I'l Brown South Course, renown as the former home to the annual Senior Skins Game from 1990 - 2000. The resort is now home to the prestigious Hawaii State Open.
The most coveted spot on Waikiki Beach is at The Royal Hawaiian, within the billowing sanctuary of private beachfront cabanas or from luxurious guest rooms showcasing unrivaled panoramic views of Diamond Head and the sparkling Pacific Ocean - we offer Hawaii's most majestic experiences.
Cane & Canoe offers a window into the Hawaiian soul – both past and present. Here, in this historically rich locale, locals and travelers come together, savoring creative, modern cuisine that celebrates Hawaii’s diverse cultural influences while showcasing its freshest, locally sourced ingredients.