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A visit to the Hawaiian Islands is not complete without experiencing a luau – a Hawaiian feast featuring lively music and vibrant cultural performances from Hawaii and greater Polynesia.
History of the Luau
In ancient Hawaii, a feast to celebrate special occasions was called an ahaaina – aha meaning gathering and aina meaning meal. Celebrating special occasions together was an important cultural tradition. Additionally, it was believed that certain foods represented specific qualities and attributes. During this time women were not allowed to eat with men nor were they allowed to eat certain foods.
King Kamehameha II marked a new era by ending traditional practices in 1819. He celebrated this event with a special ahaaina where the women were invited to eat with the men, symbolizing a dramatic shift in societal norms.
Over time the word luau became the more commonly used term for these special parties. Luau, which refers to the taro leaf, was frequently served at these special feasts as well as a number of other dishes.
Popular Luau Dishes
- Poi: Pounded taro plant root; a starch meant to be eaten with everything.
- Kalua Pig: Pork prepared in an imu or underground oven and shredded.
- Chicken Long Rice: A chicken noodle soup-like dish with bean thread noodles and ginger.
- Laulau: Meat wrapped in luau (taro) leaves and steamed. Traditionally, this is prepared in an underground oven called an imu.
- Lomilomi Salmon: A side dish made from salmon, tomatoes, onion and crushed ice.
- Haupia: Coconut pudding.
- Poke: The term literally means "to slice cross-wise into pieces" and commonly features raw fish served with a variety of condiments such as shoyu (soy sauce), green onions, kukui nut (candlenut), limu (seaweed). However, the dish isn't exclusively fish-based and there are other variations as well.
The luau tradition carries on today. Friends and family get together for a luau to celebrate special occasions including graduation, a wedding and most commonly – a birthday. While these luau are private, there are a number of different luau experiences across the state for visitors to enjoy.
Hawaii’s premier RoofTop Bistro, Lounge and Nightclub, located 19 stories above the heart of Waikiki. Enjoy breath-taking views of Oahu’s picturesque sunsets & the clear blue waters of the Pacific Ocean on a wrap around lanai. Indulge in a signature cocktail, tapas menu, and live music.
Experience Polynesian culture at the Drums of the Pacific Luau located at the Hyatt Regency Maui. Enjoy song and dance from the islands of Polynesia, including an all-you-can-eat buffet with traditional island fare, authentic imu ceremony, and three-man Samoan fire-knife dance, all oceanside.
Legends in Concert Waikiki presents "Rock-A-Hula," a dazzling new live concert from yesteryear to today, featuring a unique tribute to "Elvis" joined by an all-star cast, hula and more at the newly renovated Royal Hawaiian Theater in the heart of Waikiki.
Cane & Canoe offers a window into the Hawaiian soul – both past and present. Here, in this historically rich locale, locals and travelers come together, savoring creative, modern cuisine that celebrates Hawaii’s diverse cultural influences while showcasing its freshest, locally sourced ingredients.
Voted the #1 paid attraction in Hawaii, the Polynesian Cultural Center on Oahu's North Shore offers 6 Pacific Island villages and exhibits. Featuring Hawaii's most authentic luau, and our award-winning show, "Hā: Breath of Life.” Visit us for an unforgettable experience great for the whole family.