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One of the most festive experiences to be had on a visit to the Hawaiian Islands is a luau – a Hawaiian feast featuring lively music and vibrant cultural performances from Hawaii and greater Polynesia.
History of the Luau
The first feast in Hawaii resembling a modern-day luau was probably held in 1819. Before then, the kapu system of restrictions, religion and resource management separated men and women at mealtimes, even in times of celebration. Other names for these feasts are ahaaina or paina, but over the course of time, the nickname luau – a reference to the taro leaves at the core of many popular dishes – stuck.
Two centuries later, luau are still being celebrated. But it is important to note that despite the name and its Hawaiian roots, not all food or entertainment at a luau today is Hawaiian. A contemporary luau in Hawaii reflects our multi-cultural society. Food at a family luau is as diverse as the various branches of the family tree. Entertainment at a visitor luau often includes dances and music from other Polynesian cultures.
Popular Luau Dishes
- Poi: Pounded taro plant root; a starch meant to be eaten with everything.
- Kalua Pig: Pork prepared in an imu (underground oven) and shredded.
- Laulau: Meat wrapped in luau (taro) leaves and steamed, traditionally prepared in an imu.
- Haupia: Coconut pudding.
- Poke: A term that literally means to cut into pieces, this newly global delicacy is traditionally prepared with raw fish, shoyu (soy sauce), green onions, kukui nut (candlenut), and limu (seaweed).
Find a Luau to Attend
Set amid the awe-inspiring beauty of beautiful Poipu Beach in Kauai, this vacation paradise offers spacious two-bedroom villa accommodations with fully equipped kitchens, living/ dining areas, master bedroom and bath + more!
Come early and stroll the Plantation's tropical grounds as you enjoy the late afternoon sun or walk through an amazing craft fair and view beautiful creations that are all "Made on Kauai".
Conveniently located oceanfront on Kauai's sunny South Shore. One-, two-, or three-bedroom condominium suites.
An oceanfront hideaway nestled on a curve of golden beach in Haena on Kauai’s lush north shore, offering 48 deluxe two-bedroom suites with fully equipped kitchens. The secluded location and peaceful, laid-back ambiance set amidst stunning natural beauty provide a one-of-a-kind getaway for travelers.
Garden Island Chocolate is the premier gourmet Hawaiian chocolate company. We make organic dark chocolate bars,(85% cacao) chocolate truffles and a hot chocolate drink. We have guided chocolate farm tours and tastings every Mon, Wed, & Friday at 9:30am. The tours are very popular so book in advance.
59 lovingly refreshed, individual plantation-era cottage homes spread across 43 acres on Kauai's sunny west shore. Each cottage features a full kitchen and private lanai. The resort is set on a quiet, black-sand walking beach nearby the road to Waimea Canyon and Kokee State Park.
At Island Partners Hawaii, a Destination Management Company - DMC, we orchestrate guest experiences to achieve your objectives and exceed expectations. Through a combination of creative talent and high level personalized service, we provide turn-key hospitality logistics and fresh event designs.
Purveyors of Handcrafted Shave Ice. Our goal at The Fresh Shave is to serve the best all–natural and delicious shave ice. We offer a healthier alternative to Hawaii’s most famous treat. We strive to use organic ingredients and local farm fresh produce in all our products.
Wyndham Bali Hai is located in the picturesque Princeville community and offers spacious one- and two-bedroom suites that are appointed with full kitchens, dining and living areas and washer/dryer combinations that enable you to enjoy the comforts of home in this tropical paradise.
Lydgate Farms is run by our fifth generation Kaua’i family. We grow high-quality cacao to make the finest craft chocolate. We also raise award-winning vanilla and honey.