Hawaiian Luau | Luaus in Hawaii | Go Hawaii

Luau

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Luau of Hawaii

One of the most festive experiences to be had on a visit to the Hawaiian Islands is a luau – a Hawaiian feast featuring lively music and vibrant cultural performances from Hawaii and greater Polynesia.
 

History of the Luau

 

The first feast in Hawaii resembling a modern-day luau was probably held in 1819. Before then, the kapu system of restrictions, religion and resource management separated men and women at mealtimes, even in times of celebration. Other names for these feasts are ahaaina or paina, but over the course of time, the nickname luau – a reference to the taro leaves at the core of many popular dishes – stuck.

 

Two centuries later, luau are still being celebrated. But it is important to note that despite the name and its Hawaiian roots, not all food or entertainment at a luau today is Hawaiian. A contemporary luau in Hawaii reflects our multi-cultural society. Food at a family luau is as diverse as the various branches of the family tree. Entertainment at a visitor luau often includes dances and music from other Polynesian cultures.

 

Popular Luau Dishes

  • Poi: Pounded taro plant root; a starch meant to be eaten with everything.
  • Kalua Pig: Pork prepared in an imu (underground oven) and shredded.
  • Laulau: Meat wrapped in luau (taro) leaves and steamed, traditionally prepared in an imu.
  • Haupia: Coconut pudding. 
  • Poke: A term that literally means to cut into pieces, this newly global delicacy is traditionally prepared with raw fish, shoyu (soy sauce), green onions, kukui nut (candlenut), and limu (seaweed).

 

Where to Experience a Luau

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Elegant Outdoor Event
Multi-Island
MC&A
615 Piikoi Street
Suite 1000
Honolulu, HI 96814
Summary

Full service DMC - Destination and Events Management company specializing in creative and customized incentive corporate and convention programs throughout the Islands.

Lappert's Hawaii at The Shops at Kukuiula
Kauai
Lappert's Hawaii
2829 Ala Kalanikaumaka
Koloa, HI 96756
Summary

At Lappert's Hawaii, we make everything by hand from scratch using only the finest ingredients. From our five retail stores to our wholesale to High-end restaurants state-wide, we are proud to be part of Hawaii's community for over 30 years.

Mokulele Airlines
Multi-Island
Mokulele Airlines
355 Hukilike St
Suite 102
Kahului, HI 96732
Summary

Mokulele Airlines has the newest fleet of aircrafts in the state and operates over 120 daily flights from 9 airports, Honolulu & Kalaeloa (Barbers Point) airports on O‘ahu, Kapalua, Kahului & Hana airports on Maui, Kona & Waimea airport on the Big Island, Ho‘olehua & Kalaupapa airports on Moloka‘i.

Gaylord's Ribs
Kauai
Gaylord's at Kilohana
3-2087 Kaumualii Highway
Lihue, HI 96766
Summary

Gaylord’s offers one of Kauai’s most beautiful settings for lunch, dinner or Sunday brunch. Our kitchen uses only the freshest, seasonal ingredients supporting our local farmers and fishermen. Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails.

Grinding cacao beans into chocolate
Kauai
Garden Island Chocolate
5-2719 Kuhio Highway
Kilauea, HI 96754
Summary

Garden Island Chocolate is the premier gourmet Hawaiian chocolate company. We make organic dark chocolate bars,(85% cacao) chocolate truffles and a hot chocolate drink. We have guided chocolate farm tours and tastings every Mon, Wed, & Friday at 9:30am. The tours are very popular so book in advance.

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