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Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaii is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kalua pig and poi at a luau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaii. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kau.
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Overlooking the shimmering Pacific, The Westin Maui Resort & Spa on Ka’anapali Beach is the perfect island resort for an inspiring Hawaiian vacation. Its beachfront setting and aquatic playground appeals to honeymooners and families alike.
Situated on 40 spectacular oceanfront acres on Ka'anapali Beach, this resort offers elegant guestrooms with private lanais and panoramic views, oceanfront spa, half-acre pool, award-winning restaurants, brand new Regency Club, and Hawaiian cultural activities, including Maui's most exciting lu'au!
The Moana Surfrider, A Westin Resort & Spa, often referred to as the "First Lady of Waikiki," is a legendary landmark introducing the world to Hawaiian hospitality in 1901. Step back into yesteryear with all the contemporary amenities and unique services to make your Hawaii vacation memorable.
Located on the most scenic end of Waikiki and directly across from Waikiki Beach, this hotel features an outdoor pool, fitness center, meeting & banquet rooms, an activities desk and concierge, WiFi internet access, and on-site dining. Contemporary guest rooms offer a lanai & a Keurig coffee maker.
Envision gliding down the aisle on the sparkling beaches of Oahu’s breathtaking coastline, or saying “I do” under a tiered chandelier in a secluded fairytale chapel. The Best Hawaii Wedding’s locations create endless possibilities for any bride’s dream wedding. Engagement and Vow Renewals too!!
Elegant Wedding Celebrations, simple to extravagent. Specializing in private waterfall locations, oceanfront estates, beach houses, historic sites, luxury resorts and unique wedding locations. Receptions, luaus, and catering are also available.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.