Restaurants
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Island of Hawaiʻi Restaurants
Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaiʻi is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kālua pig and poi at a lūʻau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaiʻi. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kaʻū.
Dining on the Island of Hawaiʻi
In its 50th year of service, Southwest Airlines continues to differentiate itself from other air [...]
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Kahilu Theatre Foundation raised its curtain in 1981 as a 490-seat Broadway Stage. Today, in addition to [...]
Book a Day E-Bike Rental - GPS Audio E-Bike Tour of the Hawaii Volcano National Park and to the closest [...]
Polynesian Adventure Tours, LLC (Poly Ad) was established on Oahu by Bob George and Don Brown in 1977. [...]
Wheelers Accessible Van Rentals of Hawaii has been providing affordable wheelchair accessible van [...]
Alaska Airlines offers low fares and the most nonstop flights between Hawaii and the West Coast. Learn [...]
Anna Leialoha Lindsey Perry-Fiske has been called the "First Lady of Ranching" in Hawaii. Anna competed [...]