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Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaii is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kalua pig and poi at a luau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaii. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kau.
HO'OMAU RANCH! Horseback riding, ATV/UTV Tours & Ranch Stay. Rare endemic, critically endangered tree species Loulu Palm Pritchardia Schattaueri, Mehamehame, Native Mesic forest. Hawaiian Hoary bat! Bird watch for endangered 'io, endemic 'apapane, 'elepaio and Pueo. Cattle pastures & Agritourism!
Often acclaimed as the most beautiful area in Hawaii, this garden is a photographer’s and nature lover’s paradise. Featuring over 2,500 species of tropical plants from around the globe, an orchid garden, macaw aviary and oceanfront walk.
From intimate to extravagant, barefoot sunset ceremonies on the beach to grand receptions with regal ambience, Mauna Kea Beach Hotel helps make every dream wedding or celebration day on Hawaii Island reality with the timeless magic of Mauna Kea.
The Umauma Falls and ZipLine Experience is Hawaii's best 9-Line zipline experience. Enjoy beautiful ocean views and lush tropical vegetation while you zip over 14 waterfalls, including the famous triple-tier Umauma Falls and almost 2 miles of ziplining excitement. It's an experience of a lifetime!
Kona Lisa is 100% Kona, Estate coffee. We hand pick, sun-dry, custom roast for a remarkably smooth cup. Stop by the farm, or visit us at the Kona Lisa Coffee & Tea Bar at neighboring Paleaku Gardens! Enjoy a cup of Kona Lisa while strolling through the scenic Peace Gardens in the heart of Kona!
Original Hawaiian Chocolate - 100% Hawaiian cocoa beans grown, hand-picked, sun-dried on Hawaii Island in Kona. Non-blended to assure purity and quality. Enjoy the distinctive texture and taste of single-origin Original Hawaiian Chocolate. Tours available by reservation. Chocolate is Aloha!
Hawaii's most complete beach and boat activities. Home of the world famous "Seasmoke" and luxurious "Alala" and Manu Iwa catamarans, offering Snorkel Cruises, Sunset Cocktail Cruises, Whale Watching, Glass Bottom Boat, SCUBA, kayaks, and beach day packages.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.