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Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaii is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kalua pig and poi at a luau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaii. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kau.
Designed in the style of an 1880's Hawaiian village. Palm thatched roofs, rustic bungalows and paths lie amidst flower and fruit bearing trees, palms and tropical vegetation. It is an easy walk or drive to Kailua-Kona Village, ocean activities and exciting night life.
Holua Resort at Mauna Loa Village offers spacious one-, and two-bedroom villas featuring private lanais and stunning views. Enjoy eight sparkling swimming pools, hot tubs, eleven world-class tennis courts, a fitness center, on-site activities and more.
Nestled among pristine fairways and lava rock fields within the tropical haven of Waikoloa on Hawaii’s Big Island. Spacious two-bedroom suites exude comfort and style with all the conveniences of home.
Stress-free, affordable & romantic wedding, vow renewal or commitment packages on Maui & The Big Island of Hawaii. Enjoy our award winning personal service to make your special day unforgettable. Take advantage of Hawaii's best wedding & vow renewal packages for your romantic sunset beach ceremony.
From intimate to extravagant, barefoot sunset ceremonies on the beach to grand receptions with regal ambience, Mauna Kea Beach Hotel helps make every dream wedding or celebration day on Hawaii Island reality with the timeless magic of Mauna Kea.
Halii Kai’s spacious one-, two-, and three-bedroom vacation villas and town homes are thoughtfully designed for family & friends to enjoy. Individually decorated, each condo includes a gourmet kitchen, living room, private lanai, full washer/dryer, WiFi flat screen TV, central air, and ceiling fans
Island-hop to Molokai, Lanai, Maui, and Hawaii by small boat cruise. Watch marine life; “talk story” with locals; and spend time at play—kayak, paddle board, hike, snorkel. It's all included in your fare. 36 guests; 7 nights; year-round departures. Unrushed. Uncrowded. Unbelievable.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.