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Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaii is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kalua pig and poi at a luau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaii. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kau.
OHANA Waikiki East is conveniently located in central Waikiki and features guest rooms and suites with kitchenettes and three restaurants. The full-service hotel is minutes from Waikiki Beach and adjacent to the International Market Place.
Designed in the style of an 1880's Hawaiian village. Palm thatched roofs, rustic bungalows and paths lie amidst flower and fruit bearing trees, palms and tropical vegetation. It is an easy walk or drive to Kailua-Kona Village, ocean activities and exciting night life.
The Turtle Huts at Punalu'u Black Sand Beach, located in the Sea Mountain Resort, are two, 1 bedroom condos delightfully furnished to pamper and spoil! Amenities include a large swimming pool, spa, tennis courts, 18-hole golf course.
This secluded beachfront resort, just 10 minutes from Waikiki, features spacious accommodations, a world-class spa, world class dining at five restaurants, CHI Health Energy Fitness Center and a private lagoon with resident dolphins.
Located on the widest stretch of beach this is Waikiki’s only true oceanfront resort. The resort offers 22 lush acres with 5 pools, a refreshing salt water lagoon, a wide variety of shopping and dining, activities and Friday night fireworks.
Situated in the heart of Waikiki, Hard Rock Cafe Honolulu is conveniently located within walking distance to many resorts, shops, the Hawaii Convention Center, and iconic Waikiki beach. An open air venue which features veranda seating and a blue wave bar for a truly unique dining experience.
The Manoa Valley Inn is a Victorian Inn filled with European antiques with a bit of island flair. This Historic Country Inn is an Oahu landmark located in an exclusive area of Honolulu right by the University of Hawaii.
Nestled upcountry among 30-acres of lush tropical gardens, our Kona bed and breakfast offers spectacular ocean views and traditional Island luxury on a private Kona Coffee estate. Choose from elegant rooms, suites, a private cottage or our newly-renovated private Red Barn.
Simple Oahu Wedding is an Oahu wedding planner specializing in creating Oahu wedding packages that take the stress out of the wedding planning process. Using Oahu's best wedding vendors, we have crafted Honolulu wedding packages with the gorgeous elements you want in a dream destination wedding.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.