Restaurants
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Island of Hawaiʻi Restaurants
Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaiʻi is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kālua pig and poi at a lūʻau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaiʻi. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kaʻū.
Dining on the Island of Hawaiʻi
The award-winning Hilton Waikoloa Village is a sweeping Pacific playground and alluring destination on [...]
Surrounded by palm-fringed swimming pools, Hā Bar features lighter fare and creative cocktails in [...]
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With decadent waterfront dining options, spacious island-inspired rooms with balconies, impressive [...]
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Duke’s Waikiki is THE beachfront destination for fresh, island inspired coastal cooking including a [...]
Old-Hawai'i charm on the Kona Coast, and the only hotel in Kona where ALL rooms have private oceanfront [...]
Join our ʻOhana for an exciting evening under the stars as we take you on a voyage across Ka Moana (the [...]
At YMT Vacations, we’ve been touring the Pacific islands for over 50 years, offering our guests [...]
Aston at the Executive Centre Hotel is the only hotel in downtown Honolulu, an ideal location for [...]
The open-air Don the Beachcomber signature restaurant located at the Royal Kona Resort features a prime [...]
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