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Pack a hearty appetite because Maui offers an exotic blend of savory dining. Indulge in the flavors of Hawaii Regional Cuisine, made from produce picked right from the farms of Kula and fish caught fresh from the sea. Try a traditional Hawaiian meal at a sunset luau or get off the beaten path to try some local favorites in small towns like Wailuku and Paia. On Maui you can feast on everything from haupia to hamburgers. Learn more about Maui restaurants in Kaanapali, Kahului, Kapalua, Kihei, Lahaina and Wailuku.
The Outlets of Maui are the only outlets in the world on the oceanfront in a historic resort location. The center serves the shopping needs of local residents and the island's 2.9 million annual westbound and eastbound visitors.
Maui’s newest dinner series, Hook + Knife, features a curated selection of signature dishes from the innovative culinary team at The Ritz-Carlton, Kapalua. Grounded in steakhouse classics, the Hook + Knife menu elevates these traditional favorites with a taste and local flair all its own.
Maui Tropical Plantation is home to a variety of experiences and has something to offer the entire family. The inner property is host to a range of experiences while the larger acreage is an active farm! There is no entrance fee. Shop, dine, zip line, tour and explore!
At IPH, our team orchestrates guest experiences to achieve your objectives and exceed audience expectations. Through a combination of passionate, creative talent and the highest level of personalized service, we provide turn-key hospitality logistics and fresh event designs.
We offer 8 top-ranked discounted activities on Maui: Authentic Taste of Maui - Food Tour, Iao Valley & Upcountry farm tour, Segway Guided Tours, Road to Hana Waterfalls & Lunch, Treasure Hunt Family Adventure Honolua Adventure w/lunch, Harley Davidson motorcycle guided tours, and Private Guide custom tours.
MauiWine is Hawaii's largest winery, growing & crafting quality wines capturing Maui's essence through its pineapple & estate-grown wines. Daily tastings & tours of the cellar & historical grounds. MauiWine embraces its responsibility to Maui's agriculture, manufacturing & hospitality industries.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.