Scroll to Continue
Pack a hearty appetite because Maui offers an exotic blend of savory dining. Indulge in the flavors of Hawaii Regional Cuisine, made from produce picked right from the farms of Kula and fish caught fresh from the sea. Try a traditional Hawaiian meal at a sunset luau or get off the beaten path to try some local favorites in small towns like Wailuku and Paia. On Maui you can feast on everything from haupia to hamburgers. Learn more about Maui restaurants in Kaanapali, Kahului, Kapalua, Kihei, Lahaina and Wailuku.
This oceanfront Resort offers luxurious guestrooms in its 12-story tower, and garden and oceanfront cottage accommodations reminiscent of Hawaii's Plantation Era. Enjoy exceptional service, three pools, a restaurant and bars and an oceanfront Luau on the best stretch of Kaanapali Beach.
Privately nestled against historic Black Rock promontory, Sheraton Maui is set amid 23 lush tropical acres on world famous Kaanapali Beach. The oceanfront resort offers 508 newly renovated guestrooms, exquisite dining, and spectacular water activities.
Maui Photographer, Aubrey Hord, is a portrait photographer known for creating iconic photographs for playful, passionate and adventurous clients in Hawaii. She specializes in photography for couples, families and high school seniors. Serving Maui, Kauai, Oahu and Hawaii Island. www.aubreyhord.com
The Royal Scoop offers lighter fare with mouth-watering pastries and continental breakfast items, gourmet sandwiches and snacks, local Maui-made ice cream and frozen yogurt, and specialty coffees and smoothies. Outdoor seating is available, or for your convenience have your items wrapped to go.
Originally built in 1940, Kapalua’s Cliff House was once a facility for the managers of the historic Honolua Plantation. Now operated by Montage Kapalua Bay, Cliff House has been completely renovated and is now used as a historic and unparalleled venue for private events on Maui.
Contemporary sushi and new wave Asian inspired dishes are what make Sansei Seafood Restaurant & Sushi Bar one of Hawai’i’s most critically acclaimed and wildly popular restaurants. Bon Appetit named Sansei one of its “Favorite Asian Restaurants” and one of “America’s Best Sushi Bars.”
Serving up world-class steaks, seafood and sushi, Japengo at Hyatt Regency Maui provides Hawaii’s freshest, locally-grown products and exotic Pacific Rim cuisine. Enjoy Japengo’s indoor and outdoor seating overlooking Ka’anapali Beach, or watch as sushi is rolled to order in the chic Sushi Lounge.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.