Scroll to Continue
Pack a hearty appetite because Maui offers an exotic blend of savory dining. Indulge in the flavors of Hawaii Regional Cuisine, made from produce picked right from the farms of Kula and fish caught fresh from the sea. Try a traditional Hawaiian meal at a sunset luau or get off the beaten path to try some local favorites in small towns like Wailuku and Paia. On Maui you can feast on everything from haupia to hamburgers. Learn more about Maui restaurants in Kaanapali, Kahului, Kapalua, Kihei, Lahaina and Wailuku.
Our wildly popular flagship restaurant is located oceanfront on world famous Front Street in Lahaina, Maui. Home of the legendary 5-napkin Cheeseburger, our doors first opened October 25, 1989, and we have been serving up our unique brand of Aloha for over 30 years in this amazing location.
Serving up world-class steaks, seafood and sushi, Japengo at Hyatt Regency Maui provides Hawaii’s freshest, locally-grown products and exotic Pacific Rim cuisine. Enjoy Japengo’s indoor and outdoor seating overlooking Ka’anapali Beach, or watch as sushi is rolled to order in the chic Sushi Lounge.
Enjoy our fabulous views at Frida’s with first class service! The sunsets at Frida’s are some of the best on the Island. Our staff here at Frida’s are the utmost professionals in their industry and will make your visit a pleasant one. Our motto, Practice Aloha!Come enjoy one of our over 40 Tequilas as you stare at the beautiful Mala Wharf listening to the sea.
Home of the Wendy's Champion SKINS GAME from 2008 to 2011, the Royal Kaanapali Course has more than 50 years of tournament history. With its recent upgrades, guests can enjoy this demanding course from one of four sets of tees. Come play where the Champions play!
The success of our Cheeseburger Brand is legendary in the food service industry, and we live up to the legend here in Wailea. We believe that Paradise is a State of Mind, and you will find all of the ingredients you need for a great meal at our location in the Shops of Wailea.
Contemporary sushi and new wave Asian inspired dishes are what make Sansei Seafood Restaurant & Sushi Bar one of Hawai’i’s most critically acclaimed and wildly popular restaurants. Bon Appetit named Sansei one of its “Favorite Asian Restaurants” and one of “America’s Best Sushi Bars.”
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.