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Pack a hearty appetite because Maui offers an exotic blend of savory dining. Indulge in the flavors of Hawaii Regional Cuisine, made from produce picked right from the farms of Kula and fish caught fresh from the sea. Try a traditional Hawaiian meal at a sunset luau or get off the beaten path to try some local favorites in small towns like Wailuku and Paia. On Maui you can feast on everything from haupia to hamburgers. Learn more about Maui restaurants in Kaanapali, Kahului, Kapalua, Kihei, Lahaina and Wailuku.
Need a midnight snack, an afternoon gelato or bottle of wine for your beachside rendezvous? Head to Mokapu Market to supply all of your island adventures. Open 24/7, our Wailea store features an interesting selection of island-made items.
Hawaii’s first and only Relais & Châteaux restaurant, The Restaurant at Hotel Wailea offers relaxed elegance infused with creative island-to-table cuisine. Menus are created around what is readily available from Maui’s own farms and fisherman ensuring that each dish is prepared using only the finest local, seasonal and artisanal products; including those grown in the restaurant’s own garden and farming operation.
The Mai Tai Bar - Kaanapali Beach is located near the Sheraton Maui pool and just footsteps from the beach. Visit during the afternoon for cool refreshments and light snacks.
This locals' favorite features delightful flavors and components of exciting California Coastal Cuisine, Pacific Rim & Hawaiian Regional Cuisine by Chef de Cuisine Robert Barrera.
Open-air restaurant features lavish breakfast buffet and Pacific Rim dining daily.
Pulehu an Italian Grill, located in Maui, Hawaii, sets the standards for Italian dining. We offer Italian cuisine with a modern flair, designed for the family at affordable prices. The menu addresses the cost conscious life-style of today's competitive adults, with its sensible menu selections.
Nationally renowned for classic steak house cuisine, featuring US Prime steaks, premium seafood & delectable vegetable menu items. The Ruth's Chris experience includes superior service & excellent wine selections. Voted "Best Steak House" on the Islands.
Creative Asian plates and House made noodles.
Maui’s nightlife and bar is best enjoyed amidst Hawaii’s largest collection of art including the famous sculptures of Fernando Botero. This Maui bar offers live, nightly entertainment with some of the best Hawaiian music from 5:00 pm – 9:30 pm
Mark Rolfing's Golf Hawaii is an all encompassing website: GolfHawaii.com hosted and curated by NBC/Golf Channel golf analyst Mark Rolfing. Log on to explore Mark’s recommendations for the best places to stay and play golf in Hawaii.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.