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Pack a hearty appetite because Maui offers an exotic blend of savory dining. Indulge in the flavors of Hawaii Regional Cuisine, made from produce picked right from the farms of Kula and fish caught fresh from the sea. Try a traditional Hawaiian meal at a sunset luau or get off the beaten path to try some local favorites in small towns like Wailuku and Paia. On Maui you can feast on everything from haupia to hamburgers. Learn more about Maui restaurants in Kaanapali, Kahului, Kapalua, Kihei, Lahaina and Wailuku.
Need a midnight snack, an afternoon gelato or bottle of wine for your beachside rendezvous? Head to Mokapu Market to supply all of your island adventures. Open 24/7, our Wailea store features an interesting selection of island-made items.
Encircled by the crystal blue waters of our lava-enhanced swimming pool, The Cliff Dive Bar offers hot grilled lunches and tropical specialties throughout the day. At sunset, this is the best location to witness the traditional Cliff Diving ceremony.
Nationally renowned for classic steak house cuisine, featuring US Prime steaks, premium seafood & delectable vegetable menu items. The Ruth's Chris experience includes superior service & excellent wine selections. Voted "Best Steak House" on the Islands.
The casual, breezy setting of this poolside restaurant bar satisfies every sense. Enjoy flavors of Hawaii paired with SuperFoods RX™ as award-winning chefs deliver delicious cuisine using farm fresh and local ingredients. Best Fish Tacos (Silver) | MNKO ‘Aipono Award 2015
The Pool Bar & Cafe offers island drinks, smoothies, appetizers, hearty sandwiches and crisp salads at the bar or served chaise-side. Twice daily, the pool servers present complimentary mouth-watering Maui pineapple to guests.
Sea Dogs at The Westin Maui Resort & Spa is a convenient spot to pick up a snack on your way to the pools or the beach. Here you'll find hot dogs, pizza, soft drinks, shave ice and a variety of light snacks. Open daily, the grab-and-go place is located beachfront, along Ka’anapali Beachwalk.
Located in the village center offering indoor/outdoor patio dining and views of the Pacific Ocean. In-formal. Open daily for lunch with choice of buffet or ala carte also take-out. Pizza night Wednesday, dinner menu Friday and Saturday evenings.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.