The Grove and Passageway

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  • Phone:(808) 450-3379

It’s easy to feel drawn to The Grove or Passageway at THE MODERN HONOLULU. Arbors, bougainvillea and hibiscus create a garden allure among the al fresco seating of The Grove; lush banquettes and overstuffed wicker chairs beckon you to lounge in Passageway, an alcove fringed with ferns and palm fronds. Rays of sun and ocean breezes touch the spaces, each with a view to THE MODERN HONOLULU’s Sunrise Pool and yacht harbor just beyond.

Kick back and relax on a table and request Kona coffee roasted locally by Hawaiian Coffee Company. When you’re ready, move onto a fresh, organic entree featuring the best of the local bounty and THE MODERN HONOLULU’s house-made ingredients, specialties of Executive Chef Scott Toner, who takes an uncommon approach to Waikiki dining.

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