Scroll to Continue
With its verdant upland pastures and fertile soil, Maui is at the center of the farm-to-table process that is so integral to Hawaii Regional Cuisine in the islands. On the "Valley Isle," it's easy and rewarding to eat local, sampling the fresh produce, grass-fed beef and even cheeses, beers and wines that are produced right here on this sustainable island—and getting an authentic taste of local culture as well.
Take a farm tour in Kula and see how the volcanic soil of Upcountry Maui makes the Maui Onion so sweet. Try award-winning cheeses at a goat dairy. Roam the fragrant fields of a lavender farm. Or pull off to stop at any of the amazing farmers markets and roadside stands peddling just-picked produce, fresh-squeezed juices and sweet treats like pillowy banana bread and tangy butters made from lilikoi (passion fruit).
Since early times, Hawaiians have grown taro and sweet potato in Maui's upcountry fields. Today, you can experience Maui's cowboy culture or even sip local wines and spirits in the rustic farm towns of Kula and Makawao.More
Maui Tropical Plantation offers guests a chance to experience a unique side of Maui! Surrounded by over 500 acres of farmland, our inner property offers educational tours, zip lining, a coffee roaster and cafe, retail shopping and the farm-driven Mill House Restaurant and Bar.
MauiWine is Hawaii's largest winery, growing & crafting quality wines capturing Maui's essence through its pineapple & estate-grown wines. Daily tastings & tours of the cellar & historical grounds. MauiWine embraces its responsibility to Maui's agriculture, manufacturing & hospitality industries.
Give your taste buds a tour of the tropics by joining us for a visit to Maui's top food & Beverage crafters. Take in the scenery while we safely transport you to Maui's local brewers, winemakers, distillers, coffee roasters, farmers, and top chefs for an authentic and entertaining island experience.
Chef Jeff Scheer (2015 Aipono Chef of the Year) uses only the highest quality ingredients, hand-picked within our own plantation’s fields, working closely with select Maui farmers and providers. Each dish is prepared with integrity, expertise, and fearless creativity.
Sample Maui's sweetest fruit Maui Gold while our knowledgeable tour guide shares entertaining facts and history about Hawaii's Pineapple- Visit Pineapple fields, Tour Maui Gold, Pineapple Packing Factory, and bring home free pineapple.
MAUI COUNTRY FARM TOURS newest adventures and tours: We love sharing Maui's agricultural beauty exploring organic farms, ranches, gardens, farmer's markets, native plant botanical gardens, five hundred year old taro farms, micro green growers, beekeepers and coffee growers.
Hali'imaile Distilling Company hand crafts 12 locally made spirits from farm to bottle (Vodka, Rum and Whiskey). Our flagship PAU Maui Vodka is the only vodka in the world made from the Maui Gold Pineapples and only one distilled from all glass still invented by our Master Distiller Mark Nigbur.
Sink your teeth into just-picked coconuts, fresh-baked banana bread and the many varieties of avocado grown on Maui at these amazing farmers markets around the island.More