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From snorkeling and sandcastle building on sun-soaked beaches to exploring aquariums and fishponds, there are seemingly endless ways to connect with the family in the Hawaiian Islands.More
Lanai City Bar & Grille is a lively neighborhood restaurant and bar in the historic Hotel Lanai, serving fresh local favorites and island cuisine in an upscale casual environment.
Mokulele Airlines has the newest fleet of aircrafts in the state and operates over 120 daily flights from 9 airports, Honolulu & Kalaeloa (Barbers Point) airports on O‘ahu, Kapalua, Kahului & Hana airports on Maui, Kona & Waimea airport on the Big Island, Ho‘olehua & Kalaupapa airports on Mokoka‘i.
At Island Partners Hawaii, a Destination Management Company - DMC, we orchestrate guest experiences to achieve your objectives and exceed expectations. Through a combination of creative talent and high level personalized service, we provide turn-key hospitality logistics and fresh event designs.
Full service destination management & entertainment services in Hawaii, including customized special events, activities, tours, airport, transportation, and hotel accommodations.
Destination Management Company since 1980 includes greetings, transfers, theme events, tours. Your professional link between local suppliers & hotels to ensure a total program planned to the last interlocking detail and managed flawlessly on site.
The Lana'i Culture & Heritage Center, a community museum, seeks to inspire people to be informed, thoughtful and active stewards of their heritage.
Expeditions, the Lahaina-Lanai Ferry, provides affordable service between Maui and Lanai, five times a day, every day! Packages are available for a day of championship golf, luxury accommodations, Jeep rental, 4X4 Trekker Tours, Archery, Sporting Clays.
Re-energize, unwind, and simply surrender to luxurious pampering with grace and skill, our spa professionals provide service of the highest quality creating an unforgettable experience. MAE 1586
This open-air bar offers Hawaiian coffee and light breakfast items, salads, sandwiches and housemade gelato at lunch. As the day winds down, gather for sharing plates, local beer, wine and craft cocktails or end the evening with nightcaps and dessert.
This ocean-view restaurant offers breakfast and an extensive steak and seafood dinner menu. With an emphasis on local ingredients, Chef Joseph Yaple showcases prime and wagyu beef from Snake River Farms and local Hawaiian catch, prepared to perfection.